Easter Simnel Cake


Simnel cake is a traditonal Easter fruit cake with two layers of marzipan.  The middle layer of marzipan is baked inside the fruit cake resulting in a deliciously moist and tasty cake. The top of the Simnel cake is brushed with apricot jam and expertly decorated by our amazing bakers with a layer of golden marzipan. The edges are crimped, the top is scored with a crosshatch and 11 balls of marzipan are placed in a circle around the edge.  The 11 balls are said to represent the 11 apostles. 

So celebrate Easter in style with our Simnel cake. Each cake comes on a silver foil cake board and if you wish, you can include a lemon yellow ribbon tied around the cake for that extra panache.  

Available in two sizes. 8 inch diameter or 6 inch diameter. 

Free delivery in Birmingham, Sutton Coldfield and Walsall only. Alternatively, check out our cakes by post here.

Contains: Wheat flour (gluten), sugar, free-range eggs, currants, sultanas, glace cherries (cherries, glucose-fructose syrup, citric acid, blackcurrant concentrate, carrot concentrate, radish concentrate, sulphur dioxide), mixed candied peel (glucose-fructose syrup, orange peel, lemon peel, salt, citric acid), mixed spice (cinnamon, coriander, caraway, nutmeg, ginger, cloves), vegetable fat spread (milk), lemon rind, apricot jam (apricots, glucose-fructose syrup, sugar, pectin, citric acid and sodium citrates), marzipan (sugar, almonds (nuts), glucose syrup, water, invert sugar syrup, lutein).

Allergens are in bold.